It is the calm after the baking storm, and Paul Hollywood and Mary Berry take over the Bake Off tent to show how the technical challenges should be done. Free from the frenzy of whipping, piping and kneading, Mary and Paul tackle treacle tarts, rum babas, creme caramels, hand raised pies and Paul's infamous eight-strand plaited loaf. Going through every step of the first five technical recipes of the series, they show exactly how to avoid the mistakes some of the bakers made.
s03e01 - Cakes
s03e02 - Breads
s03e03 - Tartes
s03e04 - Desserts
s03e05 - Pies
s03e06 - Puddings
s03e07 - Sweet Dough
s03e08 - Biscuits
s03e09 - Patisserie
s03e10 - The Final
s03e11 - Masterclass
s03e12 - Revisited
s03e13 - Masterclass
s03e14 - Masterclass
The Great British Bake Off sees ten passionate home bakers take part in a bake-off to test every aspect of their baking skills as they battle to be crowned the Great British Bake Off's best amateur baker. Each week the nationwide tour sees keen bakers put through three challenges in a particular discipline.
The competition kicks off with cake in the Cotswolds, then moves to Scotland to tackle biscuit baking, then Sandwich in Kent for bread, Bakewell in Derbyshire for puddings, Mousehole in Cornwall for the pastry challenges, and London for the grand final.
Judging the baking are renowned baking writer Mary Berry and professional baker Paul Hollywood; presenting the show are Mel Giedroyc and Sue Perkins, who trace the very particular history of British baking by visiting local baking landmarks and discovering why people bake what they bake today.